Dani Sachs | Owner | Cake Artist | Balloon Enthusiast
Dani Sachs is a lover of coffee, cookies and the BBC. She worked in the food management field for years, before going to culinary school to earn her Baking and Pastry degree in 2013.
Now 7 years later she's the Owner, Cake baker and dream maker of Something Frosted Cake Studio!
Since opening years ago, we have had the pleasure of working with hundreds of amazing couples, venues, companies and other Pros.
In 2018 we made Best Cakes for Utah Valley Bride magazine, and TOP PRO on Thumbtack! Our work has also been featured in amazing magazines and blogs like Rocky Mountain Bride, Utah Valley Bride, Inspired By This, Wedding Wire and even a Swedish Bridal magazine called Sisters In Law!